Description
GMS is non-toxic & therefore very suitable for use in food formulation. GMS is widely used in food products to absorb and hold water, to control crystal growth, to thicken, as a binder, to increase shelf life, and to provide desired texture or body. Its largest volume use is in the preparation of dry pet foods that form their own gravy when warm water is added. Uses: GMS is a food additive used as a thickening, emulsifying, anticaking, and preservative agent; an emulsifying agent for oils, waxes, and solvents; a protective coating for hygroscopic powders. Easy To Use: Simply add to your preparations to make delicious recipe. GMS Powder Application:• GMS powder used in making ice crème and use to give good volume to cake. • Add max 0.5% to the preparation not to be consumed directly.
Reviews
There are no reviews yet.