Description
White pepper powder is a common spice that is widely used in kitchens around the world. Made from ground white peppercorns, it has a lighter color and milder flavor compared to black pepper. White pepper powder is commonly used in light-coloured European dishes like casseroles, pies, mayonnaise, cream-based soups, and white sauces. It is also used in instant noodles and snacks. It is also used in white cream-based gravies and curries. White pepper powder helps improve digestion and reduce intestinal gas. It is also high in manganese, iron, and vitamin K, as well as a good source of dietary fibre. Common uses of white pepper include :
- Adding flavour to creamy soups and sauces
- seasoning mashed potatoes or other root vegetables
incorporation into spice blends for seasoning meat or fish
Reviews
There are no reviews yet.