Description
We know that Unjha is the world’s largest market in spice trading center, especially for Fennel seeds, Cumin seeds, Fenugreek seeds, and Mustard seeds. Indian Spices and cuisines are known all over the world for their exquisite tastes, flavor, aroma, and variety. Spices have formed an integral part of Indian and international cuisine for centuries, lending their wonderful taste and flavor to the food. In addition, spices are also known for their therapeutic and medicinal properties. Mustard (small) is a condiment widely used as a spice in various cuisines. The mustard seeds by BT Diamond with better aroma and flavor. They are highly nutritious and have low-calorie spices. The seeds are antibacterial and antiseptic in nature. They have also found their way as an ingredient in mayonnaise and sauces. Mustard seeds are rich in Vitamin A, Iron, and calcium. Mustard seeds small have a pungent aroma. It is used as a condiment and also has medicinal value. Mustard is a condiment made from the seeds of a mustard plant. The whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon juice, wine, or other liquids, salt, and often other flavorings and spices, to create a paste or sauce ranging in color from bright yellow to dark brown. The seed itself has a strong, pungent, and somewhat bitter taste. The taste of mustard condiments ranges from sweet to spicy. Benefits: