Description
Like other millets, brown top millet is a powerhouse superfood that is essential for healthy nutrition and well-being. Organic Gyaan’s browntop millet flour can provide you with a steady supply of soluble fiber, healthy fats, proteins, and carbohydrates. Additionally, they contain large amounts of iron, potassium, magnesium, manganese, sodium, copper, and zinc. Regular consumption of this nutrient-dense millet flour lowers the risk of cardiovascular disease and digestive issues. It is known to be healthy atta for weight loss. Hence, we deliver gluten-free browntop millet flour which is rich in nutrients and hygienically packed. Brown Top Millet Flour Uses You can use it to make idli and dosa. Can be used to make rotis and parathas Also, can be used to make papads and khakhra Make sweet dishes like halwa, laddus, sweet adai, etc.
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